There are no shortcuts to the extraordinarily rich flavors and tenderness of Mishima Reserve American Wagyu Beef. To ensure a consistently remarkable experience every time, the approach values the animal, the people, and the environment, while adhering to nature’s cycles.
- Kuroge Washu Bloodlines : born and raised in the U.S.
- Slow, Natural Growth to bring out the distinct qualities of the prized Kuroge Washu breed.
- Raised Responsibly with no additives or added hormones.
- Carbon Offsets to minimize our environmental footprint.
4 star rating: This beef is closest in look and consistency to the finest American beef, but with added tenderness and rich, beefy flavor. It’s an excellent selection for anyone who prefers a familiar – yet elevated – steak experience